SUB ROLLS

SUB ROLLS are soft, elongated bread rolls known for their slightly crusty exterior and fluffy interior. Originating from various regions, including the United States and Europe, these rolls are designed for sandwiches, making them versatile for different culinary styles.

Ideal for creating hearty sub sandwiches, these rolls can be filled with meats, cheeses, vegetables, and condiments. For optimal taste and texture, lightly toast before filling or serve with warm ingredients for a satisfying meal.