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ECLIPSE COFF is a medium roast coffee that features a well-balanced flavor profile, with notes of chocolate and subtle citrus undertones. Sourced from the high-altitude regions of Colombia, this coffee is known for its smooth finish and pleasant acidity, making it a versatile choice for various brewing methods.
For optimal enjoyment, brew ECLIPSE COFF using a drip coffee maker or pour-over method at a temperature between 195°F and 205°F (90°C to 96°C). Adjust the grind size and brewing time to suit your taste preferences, ensuring a flavorful cup every time.
Product Details
| Category | Grocery |