CELERY

CELERY offers a crisp, refreshing flavor with a slightly herbaceous finish. Grown in the fertile regions of California and Michigan, it is known for its high water content and crunchy texture, making it a staple in salads and snacks.

For optimal use, wash and cut celery into sticks for a nutritious snack or dip it in hummus or peanut butter. Add chopped celery to soups, stir-fries, or salads for extra crunch and flavor. It can also be enjoyed juice-pressed for a refreshing beverage.